Food and wine Archives

Canal House Cooking Volume 4 [1] - “A beautiful woman is an invitation to a happiness she alone can fulfill.” Proust said that.

'wichcraft: Craft a Sandwich into a Meal -- And a Meal into a Sandwich, Tom Collicchio [2] - Tom Colicchio is on television so often that I can’t quite picture him actually having a day job.

A Homemade Life: Stories and Recipes from My Kitchen Table, Molly Wizenberg [3] - A book that begins with a father, surveying the dinner table, remarking, “You know, we eat better at home than most people do in restaurants&r

A Twist of the Wrist: Quick Flavorful Meals with Ingredients from Jars, Cans, Bags, and Boxes, Nancy Silverton [4] - Nancy Silverton is one of the last chefs in the world I would have expected to write a cookbook that urges you to use prepared foods. Worse, prepa

Animal, Vegetable, Miracle: A Year of Food Life, Barbara Kingsolver, with Steven L. Hopp and Camille Kingsolver [5] - Just as Barbara Kingsolver and her family were leaving their beloved Arizona home, the local authorities made an announcement.

At Blanchard's Table: A Trip to the Beach Cookbook, Melinda and Robert Blanchard [6] - Melinda Blanchard is a home-taught cook, not a trained chef.

At Elizabeth David's Table: Classic Recipes and Timeless Kitchen Wisdom [7] - Olive oil --- available in drug stores (because it was used only to treat ear infections). Garlic, Parmigiano-Reggiano cheese --- unknown and unavaila

Barefoot Contessa Parties! by Ina Garten [8] - Of late, my wife's bedtime reading has been Ina Garten's 'Barefoot Contessa Parties!' She is not the first woman in my romantic history to re

Between Meals, A.J. Liebling [9] - In 1926, A.J. Liebling had graduated from college and had bungled his first job as a reporter in Providence, Rhode Island.

Bistro Cooking, Patricia Wells [10] - In the Fall of 1926 ----about the same time that Ernest Hemingway was leaving Paris --- a 23-year-old American named A.J.

Bistro: French Country Recipes for Home Cooks, Laura Washburn [11] - A bistro is your neighborhood local. It's where you go when the other choice is take-out.

Breakfast, Lunch, Tea, Rose Carrarini [12] - If I were in Paris now, you could find me having lunch at Rose Bakery, 46 rue des Martyrs. It's my favorite restaurant in Paris --- and I've never bee

Canal House Cooking Volume 6: The Grocery Store [13] - Everything’s “authentic” now. That is, we’re seeing more and more “real” people in advertising.

Canal House Cooking Volume No. 7: La Dolce Vita [14] - I’m often asked, “What’s the best book you’ve read recently?” Right now, the answer is: “Canal House Cooking Volum

Canal House Cooking Volume N°5: The Good Life, Christopher Hirsheimer & Melissa Hamilton [15] - I recently flipped through a new book about New York dinner parties.

Canal House Cooking, Volume 2 (Fall & Holiday), Christopher Hirsheimer and Melissa Hamilton [16] - When last we left Christopher Hirsheimer and Melissa Hamilton, they had triumphantly self-published Canal House Cooking Volume No.

Canal House Cooking, Volume No. 1, Christopher Hirsheimer and Melissa Hamilton [17] - If you were assembling a cookbook of your favorite seasonal recipes --- recipes for meals you’ve actually served, and served often ---- it would

Canal House Cooking, Volume No. 2, Christopher Hirsheimer and Melissa Hamilton [18] - When last we left Christopher Hirsheimer and Melissa Hamilton, they had triumphantly self-published Canal House Cooking Volume No.

Canal House Cooking, Volume No. 3, Melissa Hamilton and Christopher Hirsheimer [19] - Canal House Cooking, Volume No.

Charlotte au Chocolat: Memories of a Restaurant Girlhood, Charlotte Silver [20] - Guest Butler Elizabeth Benedict is the author of five novels and The Joy of Writing Sex: A Guide for Fiction Writers.

Links:
[1] http://www.headbutler.com/books/food-and-wine/canal-house-cooking-volume-4
[2] http://www.headbutler.com/books/food-and-wine/wichcraft-craft-sandwich-meal-and-meal-sandwich
[3] http://www.headbutler.com/books/food-and-wine/homemade-life-stories-and-recipes-my-kitchen-table
[4] http://www.headbutler.com/books/food-and-wine
[5] http://www.headbutler.com/books/food-and-wine-0
[6] http://www.headbutler.com/books/food-and-wine/blanchards-table-trip-beach-cookbook
[7] http://www.headbutler.com/books/food-and-wine/elizabeth-davids-table-classic-recipes-and-timeless-kitchen-wisdom
[8] http://www.headbutler.com/books/food-and-wine/barefoot-contessa-parties-ina-garten
[9] http://www.headbutler.com/books/memoir/between-meals
[10] http://www.headbutler.com/books/food-and-wine/bistro-cooking
[11] http://www.headbutler.com/books/food-and-wine/bistro-french-country-recipes-home-cooks
[12] http://www.headbutler.com/books/food-and-wine/breakfast-lunch-tea
[13] http://www.headbutler.com/books/food-and-wine/canal-house-cooking-volume-6-grocery-store
[14] http://www.headbutler.com/books/food-and-wine/canal-house-cooking-volume-no-7-la-dolce-vita
[15] http://www.headbutler.com/books/food-and-wine/canal-house-cooking-volume-n°5-good-life
[16] http://www.headbutler.com/books/food-and-wine/canal-house-cooking-volume-no-2
[17] http://www.headbutler.com/books/food-and-wine/canal-house-cooking-volume-1
[18] http://www.headbutler.com/books/food-and-wine/canal-house-cooking-volume-no-2-0
[19] http://www.headbutler.com/books/food-and-wine/canal-house-cooking-volume-no-3
[20] http://www.headbutler.com/books/food-and-wine/charlotte-au-chocolat-memories-restaurant-girlhood
[21] http://www.headbutler.com/archives/books/food-and-wine?page=1
[22] http://www.headbutler.com/archives/books/food-and-wine?page=2
[23] http://www.headbutler.com/archives/books/food-and-wine?page=3
[24] http://www.headbutler.com/archives/books/food-and-wine?page=4